La Mar Cebicheria Peruana
La Mar Cebicheria Peruana, located in Pier 1 ½, represents the cutting edge of Peruvian cuisine that has captured the attention of food critics from around the world. The restaurant is styled after the classic Peruvian cebicherias while
the food reflects more of a modern adaptation of Peruvain cuisine. With its cool aquatic colors and contemporary design, La Mar is the perfect location to enjoy the freshest seafood with Andean, Asian and Spanish influences.
The Plant Café Organic
The Plant Café Organic, in Pier 3, is a casual upscale café and restaurant that offers an organic, wholesome menu, including a wide range of freshly squeezed juices, salads, soups,
entrees and desserts. Relying on local organic produce The Plant offers a delicious California fusion cuisine accommodating both vegetarians and omnivores.
Lafitte
Lafitte, located in Pier 5, is based on local chef Russell Jackson's provocative cooking style. With what the Chef refers to as a “menu of logic”, Lafitte's offerings constantly evolve according to the availability of fresh produce and local fare. Each night features a different
array of hand-picked wine pairings, and the City's best non-alcoholic cocktail menu. Diners enjoy the best and freshest ingredients in an environment that is simple, elegant and welcoming.
Photo Credit: Leigh Biesch
